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Posts tagged "canned foods"

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Discussions Discussion Nutrition and Medicine
Bob Butterworth, Dec. 9, 2011

Gender-bending’ chemical found in canned foods increases risk of heart disease and diabetes

Just five days of eating canned soup dramatically increases levels of hormone-mimicking bisphenol A. Scientists blame this increase on manufacturers using BPA in the lining of soup tins to prevent them from rusting.

http://www.huffingtonpost.co.uk/2011/11/23/canned-foods-contain-gender-bending-chemicals_n_1109550.html

BPA is an organic compound that can mimic the body’s own hormones and previous research has warned it can increase the risk of illnesses including heart disease, diabetes and obesity.

http://www.flickr.com/photos/allicette/3248804121/
Bob Butterworth
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